Enjoy your passion for wine with us
ABOUT US
HISTORY AND TRADITION
OF OUR VINEYARDS
A Premium Portfolio
Our portfolio of brands, covering County wines, liqueurs and fermented drinks are designed to offer the consumer the right product, at the right time, through the right channel.
Sustainability
Our business is built on providing our products in a sustainable way to our consumers through our production process, channel choice and distribution method.
HOW WE WORK
THE BEST INGREDIENTS
HIBISCUS
Roselle (Hibiscus sabdariffa) is specie of Hibiscus native to West and East Africa and South East Asia.
ORANCELLO
We created our sweet artisanal liqueur using only fresh oranges.
MANDARIN
We created our sweet artisanal liqueur using only fresh Mandarins (Tangerine), herbs and spices.
KOMBUCHA
Kombucha is a fermented, lightly effervescence, sweetened black tea drink.
WINE TASTING
VISIT OUR VINEYARD & TASTE
OUR WINE
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